黄瓜视频APP5

   After everyone was seated, the Marquis of Ning An looked at the table full of food that he had never seen before, and said with a smile, "Aran, tell us about it."

Murong nodded and started to introduce in turn: "braised pig\'s trotters, lamb chops stewed with radish, steamed abalone with garlic and vermicelli, boiled abalone, braised abalone, salt and pepper razor, braised sea crab, steamed sea crab, scallion oil sea crab, and cold salad. , stir-fried sixteen, double-pepper popped, spicy fried sea melon seeds, steamed prawns, steamed oysters, garlic oysters, boiled octopus, braised octopus, braised octopus, braised sea cucumber with green onions…”

   "Since the table is so big, I didn\'t bring all the things. Everyone eats them, these are all good things."

   When the people present heard the words, they immediately stared at the whole table of delicious food.

   Even though Murong Xuan had eaten seafood in Donghai Mansion, he could see that his sister\'s methods were completely different from those at the seaside, and he was extremely surprised that her sister would do so many things.

  Ning\'an Hou said: "Ah Ran, where did you learn so many practices?"

   Among these, apart from the dried abalone and sea cucumber he has seen, he has seen some others, but the method is completely different from Murong Lingran\'s method.

   Murong smiled and said: "When I was in Donghai Mansion, I read some books on cooking. Of course, some of them were researched by myself."

"I see."

Princess    sighed: "This crab is really big, bigger than the one we bought from Zhiye Zhai before."

   This crab, although it has been cut open, can see at a glance that it is actually bigger than her washbasin.

   Murong smiled and said: "This is normal, things in the sea are naturally longer than things on land."

   "So it is." The eldest princess said: "No wonder this abalone is also very big, more than what we have eaten before."

   Murong said: "While the food is still hot, let\'s try it."

"it is good."

The Marquis of Ning\'an didn\'t move his chopsticks for a while, but he first picked up the wine glass beside him, stood up and said with a serious face: "A Xuan, A Kuan, congratulations to you for winning the number one and second place today, I hereby give you a toast, I hope you will make persistent efforts in the future and be loyal to the country. , serve the court."

   The two of them also got up quickly, and said solemnly: "Thank you Lord Hou, Lord Hou asked, keep it in your heart."

   The others also stood up with the juices or drinks beside them, and toasted them each.

After everyone sat down again, the Marquis of Ning An was not polite. He first moved his chopsticks and took a piece of boiled abalone for the eldest princess: "Come on, try it first, you like abalone the most, and Aran made it today. So much that you can eat enough at one time."

Princess    smiled and said, "Thank you, Lord Hou, don\'t worry about me, Lord Hou, let\'s eat quickly."

   "Ok, I\'ll listen to you."

  The long princess quickly ate the blanched abalone and said in surprise, "It tastes so good, it\'s better than the abalone made by the royal chef in the palace before."

   Murong said: "If it\'s delicious, eat more. Every dish is still available in the kitchen, so make sure you have enough."

   "Then thank you Aran."

   Murong Zhe saw that the two guests had moved their chopsticks, and he also greeted the family to start eating.

   "It\'s delicious, I\'ve never tasted it before."

   "This seafood is really delicious."

   "I like abalone the most, it tastes so good."